The bar area

Bar Menu

BAR MENU

6th January 2012

available during all restaurant opening times
Please see under 'Restaurant' for opening times.

Soup of the Day with Warm Crusty Bread   £4.95
Corned Beef Hash with Fried Egg & Spicy Ketchup   £7.95
Moules Mariniere   £8.50
Grasmere Pork Farm Sausage & Mash   £8.95
Mediterranean Platter to Share   £9.95
Chorizo Sausage, Mozzarella, Hummus, Olives, Crusty Bread, Oil & Balsamic
Lincolnshire Beef Burger with Chips & Coleslaw   £9.95
Venison Pie with Mash, Carrots & Beans   £11.50
Smoked Haddock Omelette with Lincolnshire Poacher   £12.75
Beer Batter Fish & Chips with Minted Mushy Peas   £13.75
Lincolnshire Rump Steak with Chips and Garlic & Black Pepper Butter   £13.95
with Red Wine, Peppercorn or Madeira Sauce   supplement £1.95
Lincolnshire Sirloin Steak with Chips and Garlic & Black Pepper Butter   £19.95
with Red Wine, Peppercorn or Madeira Sauce   supplement £1.95
Chips with Garlic Mayo £3.60         Beer Batter Onion Rings with Garlic Mayo £3.60   
Mixed Leaf Side Salad £3.60                                           Crusty Bread & Butter £1.50

Wish to make a booking in our restaurant? Then please Contact Us.

AWARD WINNER

AA ROSETTE FOR
CULINARY EXCELLENCE 2009 & 2010

BEST PUB FOOD RESTAURANT
IN LINCOLNSHIRE
2008 / 2009

Michelin Eating out in Pubs Guide MICHELIN
RECOMMENDED
Taste of Excellence - Lincolnshire Life cuisine awards 08/09 The Best of Lincolnshire - Lincolnshire Life Magazine